Fibber Skins – Potato
skins filled with
cheddar cheese,
tender morsels of
bacon and spring
onions. $5.95
Irish Spring Rolls - –
braised cabbage,
carrots, onions and
100% Irish sausage
wrapped in spring
roll. Served with
sweet chili dip. $5.95
Garlic Mushrooms –
an Irish favorite,
deep fried golden
brown in our own
garlic batter. $5.95
Chicken Wings -
fresh jumbo wings
offered spicy or
barbecue. Served
with ranch or bleu
cheese, celery and
carrots. $6.95
Onion Rings –
deep fried in our
famous harp beer
batter. $6.50
Chef’s soup du jour$4.95
In a bread bowl add $1
Irish Cobb Salad –
grilled chicken breast,
crisp greens, tomatoes,
crumbled bleu cheese,
crispy bacon, thinly
sliced spring onions,
hard boiled egg, served
with cobb dressing.
$9.95
House Caesar –
fresh romaine lettuce
tossed with garlic
croutons, freshly grated
Parmesan and our
classic Caesar dressing.
$6.95~
House Salad –
mixed greens, tomato,
cucumber, red onion
with choice of dressing.
$6.95~
~add grilled chicken $3.00
~add grilled salmon $4.00
Dinner side salad $3.95
Not Quite Dinner
Smoked salmon –
thinly sliced with tomato,
red onion, cucumber, and
capers served with homemade
brown bread and real Irish
butter $8.95
Salmon and herb potato
cakes – three cakes
stacked high on a bed of
greens served with chive
crème fraiche. $8.95
Stuffed Boxty -
a traditional Irish potato
pancake stuffed with
choice of following – $8.95
-Corned beef & cabbage
-Guinness beef stew
-Chicken and
mushroom
Chicken and chips –
deep fried chicken
tenders in our harp
beer batter, served
with fries and
mushy peas. $8.95
Bangers and champ –
juicy Irish bangers
served with our
signature champ
and mustard onion
demi. $8.95
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Sandwiches
served with choice of thick
cut chips, red potato salad,
house salad or cup of soup.
*Grilled salmon
sandwich – a 6oz
piece of char grilled
salmon, topped
with lettuce, tomato
and tarragon mayo,
served on a Kaiser roll.
$8.95
Chicken sandwich –
char grilled chicken
breast, lettuce, tomato
and mayo, served on a
Kaiser roll. Also
available with BBQ
sauce. $7.95
*Belfast burger –
1/2 pound of 100%
USDA choice beef,
with lettuce, tomato and
red onion. $7.95
*Steak sandwich –
7oz USDA choice
tenderloin, served open
on a toasted French roll
with fried onions and
Guinness steak sauce.
$9.95
Bangers in a bun –
two choice Irish pork
sausages on a toasted
French roll with
sautéed onions. $7.95
Fish sandwich –
crispy beer battered
cod on a toasted French
roll served with tartar
sauce. $8.95
Fibbers Irish Cuisine
Guinness Beef Stew –
braised top sirloin with
root vegetables and
chunks of spuds in
Guinness gravy. $10.95
Harp Beer Battered
Fish & Chips – 10 oz filet
of northern Pacific cod in
our own beer batter, served
with thick cut chips and
malt vinegar, tartar sauce
and mushy peas. $12.95
Shepherd’s Pie – A Fibber’s
favorite. Braised beef
cooked with vegetables
in a savory sauce, topped
with champ and melted
cheese. $10.95
All Day Irish Breakfast –
Irish bacon, sausage, black
and white pudding, baked
beans, two eggs, grilled
tomato and fried Irish soda
bread. $10.95
Corned Beef & Cabbage –
Large cuts of corned beef
over our signature champ,
served with buttered cabbage
and Fibber’s mustard onion
gravy. $10.95
The following dishes are served
with your choice of our
signature champ, whiskey
scalloped potatoes or thick cut
chips.
*Armagh Steak – char grilled
12 oz USDA choice tenderloin
served with a mushroom demi
topped with bleu cheese and
frizzled onions. $17.95
*Grilled Atlantic Salmon –
10 oz salmon filet served
with roasted red peppper and
chive butter and fresh vegetables.
$13.95
Chicken & Broccoli Gratin -
chicken breast and broccoli
flowerets baked in a rich and
creamy sauce with a crispy
breadcrumb topping.
$10.95
Pan Seared Pork Tenderloin -
handcut pork medallions pan
seared served with a mango
curry cream sauce. $12.95
Mediterranean Vegetable
Lasagne - roasted eggplant,
zucchini, red pepper and red
onions baked in tomato sauce
layered with pasta and
homemade white sauce. $10.95
Dessert Selection $5.95
Baileys Cheesecake or Creme Brulee
Guinness Chocolate Decadence...
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